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>> Browsing in Food Science
Items 1 - 15 of 86 Sort by Update Sorting Options
1
Food Science: An Ecological Approach. Text with Access Code
by Edelstein, S  - 2nd Ed. / ©2019 / Book with Ancillary
 $178.95  $161.05 Savings: $17.90 (10%)
Usually ships within 2-4 weeks Available online Available online
2
Food Microbiology: An Introduction
by Montville, T  - 4th Ed. / ©2017 / Hardcover
 $110.00  $99.00 Savings: $11.00 (10%)
Usually ships within 24 hours. Available online Available online
3
Introduction to Food Science
by Parker, Rick  - 2nd Ed. / ©2017 / Hardcover
 $217.95  $196.15 Savings: $21.80 (10%)
Usually ships within 2-4 weeks Available online Available online
4
Drought Stress Tolerance in Plants: Molecular and Genetic Perspectives
by Hossain, Mohammad Anwar  - 1st Ed. / ©2016 / Hardcover
 $299.00  $269.10 Savings: $29.90 (10%)
Usually ships within 2-4 weeks Available online Available online
5
Dairy Processing and Quality Assurance
by Chandan, Ramesh C.  - 2nd Ed. / ©2016 / Hardcover
 $240.00  $216.00 Savings: $24.00 (10%)
Usually ships within 2-4 weeks Available online Available online
6
Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World
by Katz, Sandor Ellix  - 1st Ed. / ©2015 / Hardcover
 $39.95  $35.96 Savings: $3.99 (10%)
Usually ships within 2-4 weeks Available online Available online
7
Advances in Food and Nutrition Research: Marine Carbohydrates: Fundaments and Applications, Part B
by Kim, Se-Kwon  - 1st Ed. / ©2014 / Hardcover
 $182.00  $163.80 Savings: $18.20 (10%)
Usually ships within 2-4 weeks Available online Available online
8
Marine Carbohydrates: Fundamentals and Applications, Part A
by Kim, Se-Kwon  - 1st Ed. / ©2014 / Hardcover
 $182.00  $163.80 Savings: $18.20 (10%)
Usually ships within 2-4 weeks Available online Available online
9
Advances in Food and Nutrition Research
by Henry, Jeyakumar  - 1st Ed. / ©2014 / Hardcover
 $182.00  $163.80 Savings: $18.20 (10%)
Usually ships within 2-4 weeks Available online Available online
10
Listeria Monocytogenes: Methods and Protocols
by Jordan, Kieran  - 1st Ed. / ©2014 / Hardcover
 $149.99  $134.99 Savings: $15.00 (10%)
Usually ships within 2-4 weeks Available online Available online
11
Essentials of Food Science
by Vaclavik, Vickie A. PhD  - 4th Ed. / ©2014 / Softcover
 $79.99  $71.99 Savings: $8.00 (10%)
Usually ships within 2-4 weeks Available online Available online
12
Encyclopedia of Food Safety. 4 Volume Set
by Motajemi, Yasmine  - 1st Ed. / ©2014 / Hardcover
 $1,116.00  $1,004.40 Savings: $111.60 (10%)
Usually ships within 2-4 weeks Available online Available online
13
Risk Management for Food Allergy
by Madsen, Charlotte Bernhard  - 1st Ed. / ©2014 / Hardcover
 $150.00  $135.00 Savings: $15.00 (10%)
Usually ships within 2-4 weeks Available online Available online
14
Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes
by Shockey, Kirsten K.  - 1st Ed. / ©2014 / Softcover
 $24.95  $22.45 Savings: $2.50 (10%)
Usually ships within 2-4 weeks Available online Available online
15
Advances in Food and Nutrition Research
by Henry, Jeya  - 1st Ed. / ©2013 / Hardcover
 $182.00  $163.80 Savings: $18.20 (10%)
Usually ships within 2-4 weeks Available online Available online
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