Food Science
 
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Food Chemistry
Food Chemistry
by Belitz, H. D.
 $109.00  $98.10 Savings: (10% Off)
Fennema's Food Chemistry
Fennema's Food Chemistry
by Damodaran, Srinivasan
 $219.95  $208.95 Savings: (5% Off)
PET Packaging Technology
PET Packaging Technology
by Brooks, David
 $173.95  $165.25 Savings: (5% Off)
Sustainability in the Food Industry
Sustainability in the Food Industry
by Baldwin, Cheryl
 $244.95  $220.45 Savings: (10% Off)
Fundamental Food Engineering
Fundamental Food Engineering
by Chakraborty, S. K.
 $69.95  $62.95 Savings: (10% Off)
Essentials of Food Science
Essentials of Food Science
by Vaclavik, Vickie A.
 $74.95  $67.45 Savings: (10% Off)
Meat Products Handbook: Practical Science and Technology
Meat Products Handbook: Practical Science and Technology
by Feiner, G.
 $319.95  $303.95 Savings: (5% Off)
Elementary Food Science
Elementary Food Science
by Vieira, Ernest R.
 $79.99  $71.99 Savings: (10% Off)
Advances in Dairy Ingredients
Advances in Dairy Ingredients
by Smithers
 $212.95  $191.65 Savings: (10% Off)
Bioactive Food as Dietary Interventions for the Aging Population
Bioactive Food as Dietary Interventions for the Aging Population
by Watson, Ronald Ross
 $129.95  $116.95 Savings: (10% Off)
Dairy Processing and Quality Assurance
Dairy Processing and Quality Assurance
by Chandan, Ramesh C.
 $240.00  $216.00 Savings: (10% Off)
Sweeteners and Sugar Alternatives in Food Technology
Sweeteners and Sugar Alternatives in Food Technology
by Mitchell, H
 $212.95  $191.65 Savings: (10% Off)
Sweeteners and Sugar Alternatives in Food Technology
Sweeteners and Sugar Alternatives in Food Technology
by Mitchell, Helen
 $239.95  $215.95 Savings: (10% Off)
Cheese Problems Solved
Cheese Problems Solved
by McSweeny, P.
 $269.95  $256.45 Savings: (5% Off)
Rapid Detection, Characterization, and Enumeration of Foodborne Pathogens
Rapid Detection, Characterization, and Enumeration of Foodborne Pathogens
by Hoorfar, J.
 $169.95  $152.95 Savings: (10% Off)